“Soup’s On!” at the Heart of the Hammer

04/17/2010

People keep saying words can not describe, but really they can; Yum! Delicious! Exotic yet comforting. Somebody loves me!

We now have our daily Hot Pot supplied by Chef Danielle who’s interest is in special diets like celiac and diabetes. If these daily specials had a theme, I would call it “It is what it is” embodying wholesome, natural goodness; the Beef Chili is just that, no hidden tofu; the Curried Cauliflower has no hidden chicken stock. It is what it is. They are low sodium, no preservatives.

Last week’s menu was Mushroom Barley Soup, Fresh Green Pea and Roasted Garlic Soup, Carrot Coriander Soup, Beef Chili, Curried Cauliflower & Apple Soup.

Can’t wait to see what Danielle has in store for us next week! Check the Facebook Group for regular updates.

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